SILIKOMART Cocoa Butter Velvet Spray Butter White, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cocoa Butter Velvet Spray Butter White, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
Create a softer off-white velvet finish with Silikomart Cocoa Butter Velvet Spray Butter White. Designed for frozen pastries and desserts, this cocoa butter spray adds a textured coating that feels warm, refined, and less stark than a pure white finish.
Best for
Entremets, mousse cakes, wedding cakes, winter desserts, elegant celebration cakes, and frozen pastries with a soft off-white finish.
Why youāll like it
Butter White is a useful alternative when you want a light finish with a warmer tone than bright white. Made in Italy, it helps create a professional velvet effect that works beautifully across elegant, minimalist, and seasonal pastry styles.
How to use
Apply to a fully frozen surface. Keep the can between 25Ā°C and 35Ā°C, shake well before and during use, and spray lightly from about 50 cm away while keeping the can as vertical as possible.
Specifications
- Product code: 99.516.15.0001
- Product type: Cocoa butter velvet spray
- Colour: Butter White
- Format: 250 ml
- Made in Italy
- Suitable for: Mousses, entremets, cakes, and frozen desserts
Storage
Store at room temperature in a dry place. Clean the nozzle after use and avoid overheating the can. Keep within the recommended temperature range for best spraying performance.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
SILIKOMART Cocoa Butter Velvet Spray Butter White, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cocoa Butter Velvet Spray Butter White, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cocoa Butter Velvet Spray Butter White, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
Create a softer off-white velvet finish with Silikomart Cocoa Butter Velvet Spray Butter White. Designed for frozen pastries and desserts, this cocoa butter spray adds a textured coating that feels warm, refined, and less stark than a pure white finish.
Best for
Entremets, mousse cakes, wedding cakes, winter desserts, elegant celebration cakes, and frozen pastries with a soft off-white finish.
Why youāll like it
Butter White is a useful alternative when you want a light finish with a warmer tone than bright white. Made in Italy, it helps create a professional velvet effect that works beautifully across elegant, minimalist, and seasonal pastry styles.
How to use
Apply to a fully frozen surface. Keep the can between 25Ā°C and 35Ā°C, shake well before and during use, and spray lightly from about 50 cm away while keeping the can as vertical as possible.
Specifications
- Product code: 99.516.15.0001
- Product type: Cocoa butter velvet spray
- Colour: Butter White
- Format: 250 ml
- Made in Italy
- Suitable for: Mousses, entremets, cakes, and frozen desserts
Storage
Store at room temperature in a dry place. Clean the nozzle after use and avoid overheating the can. Keep within the recommended temperature range for best spraying performance.
Original: $62.30
-65%$62.30
$21.80Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
SILIKOMART Cocoa Butter Velvet Spray Butter White, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
Create a softer off-white velvet finish with Silikomart Cocoa Butter Velvet Spray Butter White. Designed for frozen pastries and desserts, this cocoa butter spray adds a textured coating that feels warm, refined, and less stark than a pure white finish.
Best for
Entremets, mousse cakes, wedding cakes, winter desserts, elegant celebration cakes, and frozen pastries with a soft off-white finish.
Why youāll like it
Butter White is a useful alternative when you want a light finish with a warmer tone than bright white. Made in Italy, it helps create a professional velvet effect that works beautifully across elegant, minimalist, and seasonal pastry styles.
How to use
Apply to a fully frozen surface. Keep the can between 25Ā°C and 35Ā°C, shake well before and during use, and spray lightly from about 50 cm away while keeping the can as vertical as possible.
Specifications
- Product code: 99.516.15.0001
- Product type: Cocoa butter velvet spray
- Colour: Butter White
- Format: 250 ml
- Made in Italy
- Suitable for: Mousses, entremets, cakes, and frozen desserts
Storage
Store at room temperature in a dry place. Clean the nozzle after use and avoid overheating the can. Keep within the recommended temperature range for best spraying performance.
