Create timeless pralines with the Silikomart Cannelé 01 P mould, part of the Chocado collection and designed in collaboration with Xavi Donnay. Inspired by the classic cannelé shape and adapted for refined chocolate work, this Tritan mould makes 24 pralines per mould and is a strong choice for chocolatiers who want a traditional pastry reference reinterpreted in a compact, elegant chocolate format.

Best for

• Chocolate pralines
• Bonbon production in larger batches
• Classic-inspired chocolate assortments with a distinctive shape

Key features

• Part of the Chocado collection, designed in collaboration with Xavi Donnay
• Makes 24 pralines per mould
• Cannelé-inspired profile gives finished pieces a timeless, decorative finish
• 24-cavity layout supports efficient batch production
• Tritan construction is designed for durability and repeated professional use
• Suitable for freezer and blast freezer use
• Dishwasher-safe

Specifications

• Product code: 52.951.86.0065
• Praline size: 1.0" dia. x 0.8" H / Ø 25 x 21 mm
• Volume: 8 ml
• Mould size: 10.8" x 6.9" x 1.0" / 275 x 175 x 25 mm
• Made in Italy

Care

Dishwasher-safe. For best results, keep the mould clean and fully dry before use, and allow the chocolate to contract completely before unmoulding so the ridged detail stays crisp and defined.