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Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

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Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution

Sriracha Chili Sauce is a Thai style hot sauce with a warm garlic accent. This sauce is made from the freshest and juiciest sun ripened red chilies. It adds an exotic spicy flavour when cooking or dipping various foods.

Servings per Case
  • 12
Marketing Statements
  • It can be both seasoning and dipping sauce
Culinary Applications
  • Serves 2
Preparation and Cooking Instructions
  • Excellent when marinating, or creating sauces and dips for all kinds of food. Shake Well Before Use. Refrigerate After Opening.
Ingredients
  • Red Chili, Sugar, Salt, Garlic, Fish Extract (anchovy), Acetic Acid, ascorbic Acid. Contains Fish (anchovy). *sulfites Occurs Naturally In garlic.
Attributes
  • Gluten Free
$36.25

Original: $103.58

-65%
Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199—

$103.58

$36.25

Product Information

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Description

Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution

Sriracha Chili Sauce is a Thai style hot sauce with a warm garlic accent. This sauce is made from the freshest and juiciest sun ripened red chilies. It adds an exotic spicy flavour when cooking or dipping various foods.

Servings per Case
  • 12
Marketing Statements
  • It can be both seasoning and dipping sauce
Culinary Applications
  • Serves 2
Preparation and Cooking Instructions
  • Excellent when marinating, or creating sauces and dips for all kinds of food. Shake Well Before Use. Refrigerate After Opening.
Ingredients
  • Red Chili, Sugar, Salt, Garlic, Fish Extract (anchovy), Acetic Acid, ascorbic Acid. Contains Fish (anchovy). *sulfites Occurs Naturally In garlic.
Attributes
  • Gluten Free
Sauce Hot Chili Sriracha - 12 x 18 oz - Lee Kum Kee - Restaurant and Foodservice Ingredients - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199 | Fun Foods