Mango Frozen Yogurt Mix - Case of 8 x 1.5 KG bags - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
Mango Frozen Yogurt Mix - Case of 8 x 1.5 KG bags - Rubicone Canada
Complete premix in powder for Frozen Yogurt with absolutely delicious Mango taste.
Format: Case of 8 x 1.5 KG bags
Mixing Instructions:
Soft Serve: Mix one bag (1.5 KG) with 3.5L of water and pour into soft serve machine.
Gelato: 500 g powder + 1 L water
Granita: 330 g powder + 1 L water
Smoothie/Milkshake: 70 - 100 g powder + 200 g milk + 150 g ice
Certifications: Gluten-free
Yield: Each case yields 400 cones (100g)
List of ingredients: Saccharose, Dried Glucose, Not Hydrog. Veget. Fats (Coconut), Skim Yogurt Powder, Acidifier: Citric Acid, Stabilizers: E412, E466, Emulsifiers: E471, Flavours, Colours: E160b, E160a.
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Product Information
Shipping & Returns
Shipping & Returns
Mango Frozen Yogurt Mix - Case of 8 x 1.5 KG bags - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
Mango Frozen Yogurt Mix - Case of 8 x 1.5 KG bags - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
Mango Frozen Yogurt Mix - Case of 8 x 1.5 KG bags - Rubicone Canada
Complete premix in powder for Frozen Yogurt with absolutely delicious Mango taste.
Format: Case of 8 x 1.5 KG bags
Mixing Instructions:
Soft Serve: Mix one bag (1.5 KG) with 3.5L of water and pour into soft serve machine.
Gelato: 500 g powder + 1 L water
Granita: 330 g powder + 1 L water
Smoothie/Milkshake: 70 - 100 g powder + 200 g milk + 150 g ice
Certifications: Gluten-free
Yield: Each case yields 400 cones (100g)
List of ingredients: Saccharose, Dried Glucose, Not Hydrog. Veget. Fats (Coconut), Skim Yogurt Powder, Acidifier: Citric Acid, Stabilizers: E412, E466, Emulsifiers: E471, Flavours, Colours: E160b, E160a.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Mango Frozen Yogurt Mix - Case of 8 x 1.5 KG bags - Rubicone Canada
Complete premix in powder for Frozen Yogurt with absolutely delicious Mango taste.
Format: Case of 8 x 1.5 KG bags
Mixing Instructions:
Soft Serve: Mix one bag (1.5 KG) with 3.5L of water and pour into soft serve machine.
Gelato: 500 g powder + 1 L water
Granita: 330 g powder + 1 L water
Smoothie/Milkshake: 70 - 100 g powder + 200 g milk + 150 g ice
Certifications: Gluten-free
Yield: Each case yields 400 cones (100g)
List of ingredients: Saccharose, Dried Glucose, Not Hydrog. Veget. Fats (Coconut), Skim Yogurt Powder, Acidifier: Citric Acid, Stabilizers: E412, E466, Emulsifiers: E471, Flavours, Colours: E160b, E160a.
